Exploring the Use of Stabilized Aluminum Foam in the Steirereck Restaurant
The use of contrast is an essential practice in both cuisine and architecture, whether it's harmonizing different aromas and flavors or integrating buildings from different eras. This principle comes to life in a striking way at the top of the imposing Austrian Alps, where the Steirereck am Pogusch restaurant strives for culinary excellence, architectural mastery and the fusion of tradition and innovation. Under the guidance of PPAG architects, the establishment has undergone a revitalization and expansion marked by a deep respect for nature, while making a bold statement of contemporary design.
Steirereck am Pogusch Restaurant & Hotel / PPAG architects. Image © Hertha Hurnaus
The use of contrast is an essential practice in both cuisine and architecture, whether it's harmonizing different aromas and flavors or integrating buildings from different eras. This principle comes to life in a striking way at the top of the imposing Austrian Alps, where the Steirereck am Pogusch restaurant strives for culinary excellence, architectural mastery and the fusion of tradition and innovation. Under the guidance of PPAG architects, the establishment has undergone a revitalization and expansion marked by a deep respect for nature, while making a bold statement of contemporary design.
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